Try this Scrumptious Receipe ....
Rissoles with a tangy sauce
Very simple rissole recipe
- Lamb Mince
- one grated Zucchini and - one grated carrot
- Himalayan Rock salt and cracked pepper
- and one egg (optional only helps bind mince together)
Mix well then make into palm size balls
They can be cooked in the oven or in a frying pan
The best part of the recipe is the tangy Sauce
Add the following ingredients into a food processor
- roasted capsicum
- pitted olives
- teaspoon of honey
- spring onions (or red)
- Tamari (gluten free Soy Sauce)
- garlic cloves
- a bit of olive oil (optional it adds a little more texture)
- chilli sauce or real chilli's
Blend all ingredients leave a little bit chunky for texture
Add the sauce to the top of the rissoles and serve with roasted veges or a fresh salad
