Have you had your dose of daily greens today? Studies show that the majority of Australians will fail to meet their daily dietary requirements of vegetables not to mention failing to adhere to a healthy balanced diet. Green powders are an excellent way to increase your daily dose of nutrients. Here at Nuferm we idolise Green Barley Grass Powder not only because it’s one of natures finest blood builder and cleansers but it’s rich enzyme and amino acid content for building a strong digestive and immune system. I’ll admit green powders aren’t all that appealing on your palate, just takes a little imagination and creativity on how to incorporate them into your daily meals.
Try these little beauties for a tasty treat!
1.5 cup coconut milk
3 tbsp Changing Habits Gelatin
1 tbsp Nuferm Organic Green Barley Grass Powder (You can add more if you like)
2 tbsp 100% pure maple syrup
Simply pour coconut milk into saucepan, sprinkle over gelatin and allow mixture to ‘bloom’ for 5 minutes. Your looking for a brain like appearance here, very awesome! Whisk over low heat until gelatin is dissolved. Turn off heat and wait a few minutes to cool, add green barley powder and maple syrup and pour into silicon moulds or glass container. Chill in fridge for at least 4 hours or best overnight till firm, turn out of moulds or cut into pieces and saviour those scrumptious greens.